42 points among 10,839 in Chocolate
Heavily processed.
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 38 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 13 sugar cubes · 5.6 cheese slices · 2 bowls of rice
More to see
Not deducted 4 items
Kept
−0- Sodium 88mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Fiber 5g20% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 38 items · 1 additives
- FERRERO RONDNOIR INGREDIENTS: SEMISWEET CHOCOLATEIngredients
- SUGARIngredients
- VEGETABLE OILSIngredients
- WHEAT FLOURIngredients
- COCOA POWDERIngredients
- WHEY POWDERIngredients
- SKIM MILK POWDERIngredients
- MILK CHOCOLATEIngredients
- WHEAT STARCHIngredients
- COCOA BUTTERIngredients
- LECITHIN AS EMULSIFIERIngredients
- GUM ARABIC AS GLAZING AGENTIngredients
- WHEY PROTEINSIngredients
- COCOA MASSIngredients
- SODIUM BICARBONATE AND AMMONIUM BICARBONATE AS LEAVENING AGENTSIngredients
- SALTIngredients
- VANILLIN: AN ARTIFICIAL FLAVOR. FERRERO ROCHER INGREDIENTS: MILK CHOCOLATEIngredients
- HAZELNUTSIngredients
- SUGARIngredients
- PALM OILIngredients
- WHEAT FLOURIngredients
- WHEYIngredients
- LOWFAT COCOA POWDERIngredients
- LECITHIN AS EMULSIFIERIngredients
- SODIUM BICARBONATE AS LEAVENING AGENTIngredients
- SALTIngredients
- VANILLIN: AN ARTIFICIAL FLAVOR. CONFETTERIA RAFFAELLO INGREDIENTS: DRY COCONUTIngredients
- VEGETABLE OILSIngredients
- SUGARIngredients
- ALMONDSIngredients
- SKIM MILK POWDERIngredients
- WHEY POWDERIngredients
- WHEAT FLOURIngredients
- TAPIOCA STARCHIngredients
- LECITHIN AS EMULSIFIERIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SODIUM BICARBONATE AS LEAVENING AGENTIngredients
- SALT.Ingredients
Ingredient text
FERRERO RONDNOIR INGREDIENTS: SEMISWEET CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, LECITHIN AS EMULSIFIER (SOY), VANILLIN: AN ARTIFICIAL FLAVOR), SUGAR, VEGETABLE OILS (PALM AND SUNFLOWER), WHEAT FLOUR, COCOA POWDER, WHEY POWDER (MILK), SKIM MILK POWDER, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK POWDER, COCOA MASS, LECITHIN AS EMULSIFIER (SOY), VANILLIN: AN ARTIFICIAL FLAVOR), WHEAT STARCH, COCOA BUTTER, LECITHIN AS EMULSIFIER (SOY), GUM ARABIC AS GLAZING AGENT, WHEY PROTEINS (MILK), COCOA MASS, SODIUM BICARBONATE AND AMMONIUM BICARBONATE AS LEAVENING AGENTS, SALT, VANILLIN: AN ARTIFICIAL FLAVOR. FERRERO ROCHER INGREDIENTS: MILK CHOCOLATE (SUGAR, COCOA BUTTER, COCOA MASS, SKIM MILK POWDER, BUTTEROIL, LECITHIN AS EMULSIFIER (SOY), VANILLIN: AN ARTIFICIAL FLAVOR), HAZELNUTS, SUGAR, PALM OIL, WHEAT FLOUR, WHEY (MILK), LOWFAT COCOA POWDER, LECITHIN AS EMULSIFIER (SOY), SODIUM BICARBONATE AS LEAVENING AGENT, SALT, VANILLIN: AN ARTIFICIAL FLAVOR. CONFETTERIA RAFFAELLO INGREDIENTS: DRY COCONUT, VEGETABLE OILS (PALM AND SHEANUT), SUGAR, ALMONDS, SKIM MILK POWDER, WHEY POWDER (MILK), WHEAT FLOUR, TAPIOCA STARCH, LECITHIN AS EMULSIFIER (SOY), NATURAL AND ARTIFICIAL FLAVORS, SODIUM BICARBONATE AS LEAVENING AGENT, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Ferrero U.S.A., Incorporated · USDA FoodData Central ·
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42 points among 10,839 in Chocolate
Where the calories come from 600kcal
Carbs 32%Protein 5%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2674687