PIE CRUST GLUTEN FREE MIX, PIE CRUST
Bob's Red Mill Natural Foods, Inc. Per 100 g · Label
76 points among 1,399 in Crusts & Dough
Heavily processed.
76
- −6Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- WHITE RICE FLOURIngredients
- BROWN RICE FLOURIngredients
- POTATO STARCHIngredients
- TAPIOCA FLOURIngredients
- SUGARIngredients
- SALTIngredients
- XANTHAN GUM.Ingredients
Ingredient text
WHITE RICE FLOUR, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN), POTATO STARCH, TAPIOCA FLOUR, SUGAR, SALT, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Bob's Red Mill Natural Foods, Inc. · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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76 points among 1,399 in Crusts & Dough
Where the calories come from 367kcal
Carbs 96%Protein 4%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2673410