AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT SINGLES, AMERICAN
H E Butt Grocery Company Per 100 g · Label
27 points among 18,106 in Cheese
Heavily processed.
27
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 1,680mg하루 권장의 240%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 15.8g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 4 additives
- AMERICAN CHEESEIngredients
- WATERIngredients
- MILK PROTEIN CONCENTRATEIngredients
- WHEYIngredients
- CREAMIngredients
- TRICALCIUM PHOSPHATEIngredients
- MODIFIED POTATO STARCHIngredients
- SODIUM CITRATEIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- SORBIC ACIDIngredients
- CITRIC ACIDIngredients
- ANNATTOIngredients
- OLEORESIN PAPRIKAIngredients
- TURMERIC OLEORESINIngredients
- NATURAL FLAVORSIngredients
- VITAMIN D3.Ingredients
Ingredient text
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILK PROTEIN CONCENTRATE, WHEY, CREAM, TRICALCIUM PHOSPHATE, MODIFIED POTATO STARCH, SODIUM CITRATE, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ANNATTO (COLOR), OLEORESIN PAPRIKA (COLOR), TURMERIC OLEORESIN (COLOR), NATURAL FLAVORS, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
Serving 19GRM · Package – High energy density
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27 points among 18,106 in Cheese
Where the calories come from 263kcal
Carbs 14%Protein 22%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2673279