QUINOA, KALE & RED LENTIL ORGANIC SOUPS, QUINOA, KALE & RED LENTIL
Amy's Kitchen Inc. Per 100 g · Label
79 points among 2,315 in Canned Soup
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1gWithin the limit, nothing deducted−0
- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- FILTERED WATERIngredients
- ORGANIC ONIONSIngredients
- ORGANIC TOMATO PUREIngredients
- ORGANIC KALEIngredients
- ORGANIC QUINOAIngredients
- ORGANIC RED LENTILSIngredients
- ORGANIC EXTRA VIRGIN OLIVE OILIngredients
- ORGANIC CILANTROIngredients
- ORGANIC GREEN ONIONSIngredients
- SEA SALTIngredients
- ORGANIC GARLICIngredients
- ORGANIC JALAPEO PEPPERSIngredients
- ORGANIC GINGER PUREIngredients
- ORGANIC TURMERICIngredients
- ORGANIC BLACK PEPPER.Ingredients
Ingredient text
FILTERED WATER, ORGANIC ONIONS, ORGANIC TOMATO PURE, ORGANIC KALE, ORGANIC QUINOA, ORGANIC RED LENTILS, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC CILANTRO, ORGANIC GREEN ONIONS, SEA SALT, ORGANIC GARLIC, ORGANIC JALAPEO PEPPERS, ORGANIC GINGER PURE (FILTERED WATER, ORGANIC GINGER), ORGANIC TURMERIC, ORGANIC BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Amy's Kitchen Inc. · USDA FoodData Central ·
Serving 408GRM · Package – Low energy density
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79 points among 2,315 in Canned Soup
Where the calories come from 32kcal
Carbs 54%Protein 12%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2672995