THREE CHEESE WITH CHIPOTLE SALSA & PINTO BEANS IN A TORTILLA, THREE CHEESE
E. A. Sween Company Per 100 g · Label
22 points among 718 in Prepared Wraps and Burittos
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesCalcium Chloride · · Calcium Propionate · · Fumaric Acid · ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 323mg46% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 27 items · 7 additives
- FILLING [PASTEURIZED PROCESS MONTEREY JACK AND AMERICAN CHEESEIngredients
- PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
- CHIPOTLE SALSAIngredients
- PINTO BEANSIngredients
- CORN STARCHIngredients
- SALT]Ingredients
- TORTILLA [ENRICHED FLOURIngredients
- WATERIngredients
- SOYBEAN OIL AND HYDROGENATED SOYBEAN OILIngredients
- SALTIngredients
- MONO-DIGLYCERIDESIngredients
- CALCIUM PROPIONATEIngredients
- SODIUM BICABONATEIngredients
- FUMARIC ACIDIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- POTASSIUM SORBATEIngredients
- RICE FLOURIngredients
- SUGARIngredients
- SODIUM ALUMINUM SULFATEIngredients
- CORN STARCHIngredients
- GUAR GUMIngredients
- METHYLPARABENIngredients
- YEASTIngredients
- ENZYME BLENDIngredients
- METABISULFITEIngredients
- PROPYLPARABENIngredients
- SODIUM METABISULFITE].Ingredients
Ingredient text
FILLING [PASTEURIZED PROCESS MONTEREY JACK AND AMERICAN CHEESE (MONTEREY JACK AND AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, ENZYME MODIFIED PARMESAN CHEESE FLAVOR, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), CELLULOSE (TO PREVENT CAKING)), PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (PASTUERIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MILKFAT, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), ANNATTO (COLOR), POWDERED CELLULOSE ADDED TO PREVENT CAKING), CHIPOTLE SALSA (TOMATO SAUCE (WATER, TOMATO PASTE), DICED TOMATOES, CHIPOTLE PEPPERS, JALAPENO PEPPERS, ONION, SALT, VINEGAR, GARLIC, SUGAR, BLACK PEPPER, SPICES, SUNFLOWER OIL, PAPRIKA), PINTO BEANS (PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT), CALCIUM DISODIUM EDTA (PROMOTES COLOR RETENTION)), CORN STARCH, SALT], TORTILLA [ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, SALT, MONO-DIGLYCERIDES, CALCIUM PROPIONATE, SODIUM BICABONATE, FUMARIC ACID, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE, RICE FLOUR, SUGAR, SODIUM ALUMINUM SULFATE, CORN STARCH, GUAR GUM, METHYLPARABEN, YEAST, ENZYME BLEND (DISTILLED MONOGLYCERIDES, WHEAT STARCH, SODIUM CHLORIDE, ENZYMES, CALCIUM CARBONATE), METABISULFITE, PROPYLPARABEN, SODIUM METABISULFITE].
If you keep eating it
Source · Maker · Label
Maker and label · E. A. Sween Company · USDA FoodData Central ·
More
22 points among 718 in Prepared Wraps and Burittos
Where the calories come from 275kcal
Carbs 32%Protein 18%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2672690