32 points among 1,679 in Cream
Heavily processed.
32
- −14Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesYeast Extract · · · · · Sodium Diacetate ·
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 167mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 3 items · 7 additives
- CULTURED SOUR CREAMIngredients
- SEASONINGIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
CULTURED SOUR CREAM (NONFAT MILK, CREAM, GELATIN, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, CULTURES), SEASONING (MALTODEXTRIN, SALT, SODIUM DIACETATE, SPICES INCLUDING CHILI PEPPER, HYDROLYZED CORN PROTEIN, CITRIC ACID, SUGAR, VINEGAR POWDER [FOOD STARCH MODIFIED (CORN)], YEAST EXTRACT, NATURAL FLAVOR, ONION POWDER, PALM OIL, PAPRIKA EXTRACTIVES, TRICALCIUM PHOSPHATE, GARLIC POWDER), POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Kemps LLC · USDA FoodData Central ·
Serving 30GRM · Package – Medium energy density
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32 points among 1,679 in Cream
Where the calories come from 200kcal
Carbs 20%Protein 6%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2672674