Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

LI'L COCKTAIL SMOKED SAUSAGE

Smithfield Packaged Meats Corp. Per 100 g · Label

18 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

18
  • −24Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −82 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Diacetate · Sodium Lactate · Potassium Lactate · Sodium Erythorbate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

100 g = 1.2 sugar cubes · 0.5 tsp salt · 3 cheese slices · 1 bowl of rice

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Not deducted 1 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
Nutrients 14 items · 5 additives
  • BEEFIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF FLAVORINGIngredients
  • MODIFIED FOOD STARCHIngredients
  • SALTIngredients
  • SODIUM LACTATEIngredients
  • POTASSIUM LACTATEIngredients
  • SODIUM PHOSPHATESIngredients
  • DEXTROSEIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITEIngredients
  • EXTRACTIVES OF PAPRIKA.Ingredients
Ingredient text

BEEF, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF FLAVORING, MODIFIED FOOD STARCH, SALT, SODIUM LACTATE, POTASSIUM LACTATE, SODIUM PHOSPHATES, DEXTROSE,SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.

If you keep eating it
Source · Maker · Label

Maker and label · Smithfield Packaged Meats Corp. · USDA FoodData Central ·

Serving 56GRM · Package – High energy density
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18 points among 4,837 in Sausages, Hotdogs & Brats

Compare with the #1 in category

Where the calories come from 304kcal

Carbs 12%Protein 14%Fat 74%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein10.7 g19%
Fat25 g46%
Carbs8.9 g3%
Sugars3.6 g4%
Fiber0 g0%
Calcium0 mg0%
Iron1.3 mg11%
Sodium1,090 mg55%
Cholesterol54 mg18%
Saturated fatty acids10.7 g71%
Trans fat1.8 g
Source
Source
USDA FoodData Central
Code
US-FDC-2672253
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