Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

ECKRICH, SMOK- Y BREAKFAST SAUSAGE, BEEF, BEEF

Smithfield Packaged Meats Corp. Per 100 g · Label

35 points among 1,652 in Bacon, Sausages & Ribs

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Diacetate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • BEEFIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF DEXTROSEIngredients
  • FLAVORINGSIngredients
  • AUTOLYZED YEASTIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • MODIFIED FOOD STARCHIngredients
  • POTASSIUM AND SODIUM LACTATEIngredients
  • SALTIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM NITRITEIngredients
  • SODIUM PHOSPHATEIngredients
  • VITAMIN C .Ingredients
Ingredient text

BEEF, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF DEXTROSE, FLAVORINGS, AUTOLYZED YEAST, MONOSODIUM GLUTAMATE, MODIFIED FOOD STARCH, POTASSIUM AND SODIUM LACTATE, SALT, SODIUM DIACETATE, SODIUM NITRITE, SODIUM PHOSPHATE, VITAMIN C (ASCORBIC ACID).

If you keep eating it
Source · Maker · Label

Maker and label · Smithfield Packaged Meats Corp. · USDA FoodData Central ·

Serving 47GRM · Package – High energy density
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35 points among 1,652 in Bacon, Sausages & Ribs

Where the calories come from 319kcal

Carbs 8%Protein 13%Fat 79%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy319 kcal16%
Protein10.6 g19%
Fat27.7 g51%
Carbs6.4 g2%
Sugars6.4 g6%
Fiber0 g0%
Calcium43 mg6%
Iron1.5 mg13%
Sodium915 mg46%
Cholesterol64 mg21%
Saturated fatty acids12.8 g85%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2672246
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