Bread & Muffin MixesBread & Muffin Mixes
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Bread & Muffin Mixes

SEASONED CRISPY SHRIMP FRY SEAFOOD BATTER MIX, SEASONED CRISPY SHRIMP FRY

Louisiana Fish Fry Ltd. Per 100 g · Label

54 points among 1,098 in Bread & Muffin Mixes

Heavily processed.

54
  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • YELLOW CORN FLOURIngredients
  • YELLOW CORN MEALIngredients
  • SALTIngredients
  • SPICESIngredients
  • CORN STARCHIngredients
  • DEXTROSEIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • DRIED GARLICIngredients
  • NATURAL FLAVORSIngredients
  • PAPRIKA.Ingredients
Ingredient text

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, YELLOW CORN MEAL, SALT, SPICES, CORN STARCH, DEXTROSE, MONOSODIUM GLUTAMATE, DRIED GARLIC, NATURAL FLAVORS, PAPRIKA.

If you keep eating it
Source · Maker · Label

Maker and label · Louisiana Fish Fry Ltd. · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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54 points among 1,098 in Bread & Muffin Mixes

Where the calories come from 333kcal

Carbs 84%Protein 8%Fat 8%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein6.7 g12%
Fat3.3 g6%
Carbs73.3 g23%
Sugars3.3 g3%
Fiber3.3 g13%
Calcium17 mg2%
Iron3.3 mg28%
Potassium150 mg4%
Sodium3,030 mg152%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2672019
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