Frozen Appetizers & Hors D'oeuvres
WELLINGTON BITES, WELLINGTON
Golden West Trading, Inc. Per 100 g · Label
54 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −16Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
- DOUGHIngredients
- MEAT & DUXELLE SAUCE MIX . OLIVE OILIngredients
- BLACK PEPPERIngredients
- EGG WASHIngredients
Ingredient text
DOUGH (MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DI-GLYCERIDES, ANNATTO {COLOR], CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE], UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID] WATER, EGGS, CONTAINS 2% OR LESS OF DEXTROSE, SALT, MALT SYRUP [CORN, MALT]), MEAT & DUXELLE SAUCE MIX (BEEF, MUSHROOMS, ONIONS, CONTAINS 2% OR LESS OF CORNSTARCH, DIJON MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, SPICES, TURMERIC], SEASONING [SALT, BROWN SUGAR, SPICE, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC], GARLIC, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), CELLULOSE GUM, SALT, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS). OLIVE OIL, BLACK PEPPER), EGG WASH (EGGS, WATER, SALT], UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
If you keep eating it
Source · Maker · Label
Maker and label · Golden West Trading, Inc. · USDA FoodData Central ·
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54 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 295kcal
Carbs 26%Protein 10%Fat 64%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2670516