Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

HOT DOGS

Land O'Frost, Inc. Per 100 g · Label

30 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

30
  • −16Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 4 additives
  • PORKIngredients
  • WATERIngredients
  • BEEFIngredients
  • DEXTROSEIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING; SALTIngredients
  • CORN SYRUPIngredients
  • POTASSIUM LACTATEIngredients
  • NATURAL SPICESIngredients
  • SODIUM PHOSPHATESIngredients
  • PAPRIKAIngredients
  • SODIUM DIACETATEIngredients
  • NATURAL FLAVORINGIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRITEIngredients
  • SPICE EXTRACTIVESIngredients
  • RED DYE 40.Ingredients
Ingredient text

PORK, WATER, BEEF, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING; SALT, CORN SYRUP, POTASSIUM LACTATE, NATURAL SPICES, SODIUM PHOSPHATES, PAPRIKA, SODIUM DIACETATE, NATURAL FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE, SPICE EXTRACTIVES, RED DYE 40.

If you keep eating it
Source · Maker · Label

Maker and label · Land O'Frost, Inc. · USDA FoodData Central ·

Serving 45GRM · Package – High energy density
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30 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 267kcal

Carbs 6%Protein 16%Fat 78%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy267 kcal13%
Protein11.1 g20%
Fat24.4 g45%
Carbs4.4 g1%
Sugars4.4 g4%
Fiber0 g0%
Calcium0 mg0%
Iron0.8 mg7%
Sodium1,000 mg50%
Cholesterol44 mg15%
Saturated fatty acids8.9 g59%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2669281
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