PUMPKIN SPICE HICKORY SMOKED PREMIUM THICK CUT BACON, PUMPKIN SPICE
John F Martin & Sons Inc Per 100 g · Label
35 points among 1,652 in Bacon, Sausages & Ribs
Heavily processed.
35
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
- CURED WITH: WATERIngredients
- SALTIngredients
- BROWN SUGARIngredients
- SUGARIngredients
- SODIUM PHOSPHATEIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- COATED IN: SUGARIngredients
- SEA SALTIngredients
- SPICESIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
CURED WITH: WATER, SALT, BROWN SUGAR, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, COATED IN: SUGAR, SEA SALT, SPICES, NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · John F Martin & Sons Inc · USDA FoodData Central ·
Serving 16GRM · Package – High energy density
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35 points among 1,652 in Bacon, Sausages & Ribs
Where the calories come from 562kcal
Carbs 5%Protein 9%Fat 86%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668956