Frozen Appetizers & Hors D'oeuvres
CHICKEN FRANKS DIPPED IN HONEY CRUNCH FLAVORED BATTER CORN DOGS, CHICKEN FRANKS
Wal-Mart Stores, Inc. Per 100 g · Label
24 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPotassium acetate · · Sodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 6 additives
- BATTER: WATERIngredients
- ENRICHED FLOURIngredients
- SUGARIngredients
- YELLOW CORN FLOURIngredients
- ENRICHED DEGERMED YELLOW CORN MEALIngredients
- SOY FLOURIngredients
- CONTAINS LESS THAN 2% OF: LEAVENINGIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- EGG YOLKIngredients
- POTATO FLOURIngredients
- EGG WHITEIngredients
- DRIED HONEYIngredients
- ARTIFICIAL FLAVORIngredients
- FRIED IN VEGETABLE OIL. CHICKEN FRANK: MECHANICALLY SEPARATED CHICKENIngredients
- WATERIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF CORN SYRUP SOLIDSIngredients
- POTASSIUM LACTATEIngredients
- POTASSIUM ACETATEIngredients
- SPICESIngredients
- SODIUM PHOSPHATEIngredients
- SODIUM DIACETATEIngredients
- FLAVORINGSIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE. MAY ALSO CONTAIN CALCIUM ALGINATE CASING.Ingredients
Ingredient text
BATTER: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YELLOW CORN FLOUR, ENRICHED DEGERMED YELLOW CORN MEAL (YELLOW CORN MEAL, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY FLOUR, CONTAINS LESS THAN 2% OF: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL, SALT, EGG YOLK, POTATO FLOUR, EGG WHITE, DRIED HONEY, ARTIFICIAL FLAVOR, FRIED IN VEGETABLE OIL. CHICKEN FRANK: MECHANICALLY SEPARATED CHICKEN, WATER, SALT, CONTAINS 2% OR LESS OF CORN SYRUP SOLIDS, POTASSIUM LACTATE, POTASSIUM ACETATE, SPICES, SODIUM PHOSPHATE, SODIUM DIACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN CALCIUM ALGINATE CASING.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
24 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 240kcal
Carbs 40%Protein 15%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2668751