Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

ORIGINALI BISCOTTI, ORIGINALI

Nonni's Foods LLC Per 100 g · Label

48 points among 4,214 in Crackers & Biscotti

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • EGGSIngredients
  • BUTTERIngredients
  • ALMONDSIngredients
  • BAKING POWDERIngredients
  • NATURAL FLAVORSIngredients
  • WALNUTSIngredients
  • SALTIngredients
  • ANISE SEEDSIngredients
  • MALTED BARLEY FLOURIngredients
  • SOYBEAN OIL.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, EGGS, BUTTER, ALMONDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVORS, WALNUTS, SALT, ANISE SEEDS, MALTED BARLEY FLOUR, SOYBEAN OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Nonni's Foods LLC · USDA FoodData Central ·

Serving 20GRM · Package – High energy density
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48 points among 4,214 in Crackers & Biscotti

Where the calories come from 400kcal

Carbs 65%Protein 9%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein10 g18%
Fat12.5 g23%
Carbs70 g22%
Sugars35 g35%
Fiber0 g0%
Calcium0 mg0%
Iron1.8 mg15%
Sodium350 mg18%
Cholesterol100 mg33%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2666957
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