Crusts & DoughCrusts & Dough
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Crusts & Dough

EDIBLE COOKIE DOUGH, COWBOY

Choice Foods LLC Per 100 g · Label

59 points among 1,399 in Crusts & Dough

Deducted for Sugars·Saturated fat·Sodium.

59
  • −19Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives · Titanium Dioxide
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
  • ENRICHED BLEACHED WHEAT FLOUR BUTTERIngredients
  • BROWN SUGARIngredients
  • SUGARIngredients
  • CHOCOLATE CANDY PIECESIngredients
  • OATSIngredients
  • WATERIngredients
  • SEA SALTIngredients
  • PURE VANILLA.Ingredients
Ingredient text

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) BUTTER (CREAM, SALT), BROWN SUGAR, SUGAR, CHOCOLATE CANDY PIECES (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, SOY LECITHIN ADDED AS AN EMULSIFIER, AND VANILLA], SUGAR, ARTIFICIAL COLORS [FD&C BLUE 1, BLUE 1 LAKE, BLUE 2 LAKE, YELLOW 5 LAKE, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, RED 40, RED 40 LAKE, SORBITOL, TITANIUM DIOXIDE, PHOSPHORIC ACID, METHYL AND PROPYL PARABENS, AND CARAMEL], CORN SRYUP, WAX, DEXTRIN), OATS, WATER, SEA SALT, PURE VANILLA.

If you keep eating it
Source · Maker · Label

Maker and label · Choice Foods LLC · USDA FoodData Central ·

Serving 50GRM · Package – High energy density
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59 points among 1,399 in Crusts & Dough

Where the calories come from 500kcal

Carbs 61%Protein 5%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein6 g11%
Fat18 g33%
Carbs74 g23%
Sugars40 g40%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium350 mg18%
Cholesterol0 mg0%
Saturated fatty acids14 g93%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2665809
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