Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

CHICKEN FRANKS

Bar-S Foods Co. Per 100 g · Label

30 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

30
  • −16Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · Potassium acetate · Sodium Erythorbate ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.9g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 4 additives
  • MECHANICALLY SEPARATED CHICKENIngredients
  • WATERIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM PHOSPHATESIngredients
  • SEASONINGSIngredients
  • POTASSIUM ACETATEIngredients
  • POTASSIUM DIACETATEIngredients
  • SODIUM ERYTHORBATEIngredients
  • EXTRACTIVES OF PAPRIKAIngredients
  • SODIUM NITRITE.Ingredients
Ingredient text

MECHANICALLY SEPARATED CHICKEN, WATER, MODIFIED CORN STARCH, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM PHOSPHATES, SEASONINGS (HYDROLYZED CORN PROTEIN, GARLIC POWDER, YEAST EXTRACT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE), POTASSIUM ACETATE, POTASSIUM DIACETATE, SODIUM ERYTHORBATE, EXTRACTIVES OF PAPRIKA, SODIUM NITRITE.

If you keep eating it
Source · Maker · Label

Maker and label · Bar-S Foods Co. · USDA FoodData Central ·

Serving 67GRM · Package – Medium energy density
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30 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 239kcal

Carbs 5%Protein 22%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy239 kcal12%
Protein11.9 g22%
Fat17.9 g33%
Carbs3 g1%
Sugars0 g0%
Fiber0 g0%
Calcium60 mg9%
Iron0.5 mg5%
Sodium1,150 mg57%
Cholesterol90 mg30%
Saturated fatty acids5.2 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2665535
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