39 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium acetate · Sodium Erythorbate ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
- MECHANICALLY SEPARATED TURKEYIngredients
- WATERIngredients
- MODIFIED CORN STARCHIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
- FLAVORINGIngredients
- SODIUM PHOSPHATESIngredients
- POTASSIUM ACETATEIngredients
- POTASSIUM DIACETATEIngredients
- SMOKE FLAVORIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- EXTRACTIVES OF PAPRIKA.Ingredients
Ingredient text
MECHANICALLY SEPARATED TURKEY, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FLAVORING, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM DIACETATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Bar-S Foods Co. · USDA FoodData Central ·
Serving 56GRM · Package – Medium energy density
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39 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 214kcal
Carbs 6%Protein 29%Fat 65%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2665532