Cooked & PreparedCooked & Prepared
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Cooked & Prepared

TERIYAKI-STYLE BEEF, TERIYAKI-STYLE

Cal Chefs, LLC Per 100 g · Label

89 points among 1,315 in Cooked & Prepared

2 additives.
Sugars in the bottom half.

89
  • −3Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −11 came off

  1. 2 additives−8Named additivesYeast Extract ·
  2. Nutrition per 100g−3Sodium −3

More to see

Not deducted 6 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Sugars 2.9gWithin the limit, nothing deducted−0
  4. Saturated fat 1.1gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.4g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 2 additives
  • GRASS-FED BEEF WITH 7% SOLUTION IN BEEF BROTHIngredients
  • TERIYAKI SAUCEIngredients
Ingredient text

GRASS-FED BEEF WITH 7% SOLUTION IN BEEF BROTH (BEEF, WATER, VINEGAR, SEA SALT, YEAST EXTRACT, CITRUS EXTRACT, LEMON JUICE CONCENTRATE, BLACK PEPPER), TERIYAKI SAUCE (WATER, COCONUT AMINOS [COCONUT NECTAR, WATER, SEA SALT], COCONUT SUGAR, APPLE CIDER VINEGAR, SESAME OIL, TAPIOCA STARCH, YEAST EXTRACT, DEHYDRATED GARLIC, SHITAKE MUSHROOM, VINEGAR, XANTHAN GUM, GINGER, DEHYDRATE ONION, BLACK PEPPER, SPICE, PAPRIKA, MONKFRUIT EXTACT)

If you keep eating it
Source · Maker · Label

Maker and label · Cal Chefs, LLC · USDA FoodData Central ·

Serving 140GRM · Package – Medium energy density
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89 points among 1,315 in Cooked & Prepared

Where the calories come from 107kcal

Carbs 16%Protein 60%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein16.4 g30%
Fat2.9 g5%
Carbs4.3 g1%
Sugars2.9 g3%
Fiber0 g0%
Calcium12 mg2%
Iron1.4 mg12%
Potassium389 mg11%
Sodium407 mg20%
Cholesterol43 mg14%
Saturated fatty acids1.1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2663926
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