Log

Other Deli

CAULIFLOWER GRATIN WITH CARAMELIZED ONIONS IN A CREAMY GRUYERE CHEESE SAUCE, CAULIFLOWER

Target Stores Per 100 g · Label

72 points among 3,571 in Other Deli

Heavily processed.

72
  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesNatamycin · Nisin
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • CAULIFLOWERIngredients
  • WATERIngredients
  • WHOLE MILKIngredients
  • CARAMELIZED ONIONIngredients
  • ROMANO CHEESEIngredients
  • BUTTERIngredients
  • CORN STARCHIngredients
  • HEAVY CREAMIngredients
  • GRUYERE CHEESEIngredients
Ingredient text

CAULIFLOWER, WATER, WHOLE MILK, CARAMELIZED ONION, ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER (SWEET CREAM, SALT), CORN STARCH, HEAVY CREAM (MILK), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (MOLD INHIBITOR]), VEGETABLE BASE (COOKED VEGETABLES [CARROT, ONION, AND CELERY], SALT, SUGAR, CORN OIL, POTATO FLOUR, CARROT POWDER), SALT, ONION POWDER, GRANULATED GARLIC, NISIN PREPARATION (SALT, NISIN (ANTIMICROBIAL]), NUTMEG, BLACK PEPPER, DRIED CHIVES.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 110GRM · Package – Low energy density
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72 points among 3,571 in Other Deli

Where the calories come from 73kcal

Carbs 33%Protein 14%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy73 kcal4%
Protein2.7 g5%
Fat4.6 g8%
Carbs6.4 g2%
Sugars2.7 g3%
Fiber0 g0%
Calcium72 mg10%
Iron0 mg0%
Potassium32 mg1%
Sodium327 mg16%
Cholesterol14 mg5%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2661228
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