Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

BURRATA LEMON ZEST HERB RAVIOLI, BURRATA LEMON ZEST HERB

Target Stores Per 100 g · Label

55 points among 6,641 in Pasta by Shape & Type

4 additives.
Sodium in the bottom half.

55
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · Carotene · · Locust Bean Gum
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

100 g = 1.9 cheese slices · 0.9 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 220mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 4 additives
  • WHEAT FLOURIngredients
  • RICOTTA CHEESEIngredients
  • MOZZARELLA CHEESEIngredients
  • WATERIngredients
  • BURRATA CHEESEIngredients
  • ROMANO CHEESEIngredients
  • PARMESAN CHEESEIngredients
  • EGGIngredients
  • BREADCRUMBSIngredients
  • LEMON PUREEIngredients
  • TURMERIC OLEORESINIngredients
  • SEA SALTIngredients
  • BETA-CAROTENEIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

WHEAT FLOUR, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, MICROBIAL RENNET), WATER, BURRATA CHEESE (PASTEURIZED MILK, CREAM, STARTER CULTURE, CHEESE CULTURES, VEGETABLE ENZYMES, SALT), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), EGG, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), LEMON PUREE, TURMERIC OLEORESIN, SEA SALT, BETA-CAROTENE (COLOR), BASIL, PARSLEY, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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55 points among 6,641 in Pasta by Shape & Type

Compare with the #1 in category

Where the calories come from 260kcal

Carbs 38%Protein 21%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy260 kcal13%
Protein14 g25%
Fat12 g22%
Carbs25 g8%
Sugars1 g1%
Fiber0 g0%
Calcium220 mg31%
Iron0 mg0%
Potassium190 mg5%
Sodium380 mg19%
Cholesterol45 mg15%
Saturated fatty acids7 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2660789
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