LEMON & STRAWBERRY FLAVORED CRUMB BARS, LEMON & STRAWBERRY
Wal-Mart Stores, Inc. Per 100 g · Label
19 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Propionate · Sodium Benzoate · · Calcium Propionate · Carotene · · · · Titanium Dioxide
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 8.5 sugar cubes · 2.2 cheese slices · 1.2 bowls of rice
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 9 additives
- LEMON BAR: LEMON FILLINGIngredients
- ENRICHED WHEAT FLOURIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- MARGARINEIngredients
- SUGARIngredients
- BUTTERIngredients
- DONUT SUGARIngredients
- SALTIngredients
- SODIUM PROPIONATE . STRAWBERRY CRUMB BAR: STRAWBERRY FILLINGIngredients
- ENRICHED WHEAT FLOURIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- MARGARINEIngredients
- BUTTERIngredients
- MARGARINE BUTTER BLENDIngredients
Ingredient text
LEMON BAR: LEMON FILLING (EGG, SUGAR, WATER, BUTTER [PASTEURIZED CREAM, NATURAL FLAVOR], MARGARINE [PALM OIL, SOYBEAN OIL, WATER SALT, VEGETABLE MONO-AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE (COLOR), VITAMIN D3, WHEY], LEMON JUICE CONCENTRATE FOOD STARCH-MODIFIED, WHEAT FLOUR, CONTAINS 2% OR LESS OF LEMON ZEST, SALT, TARTARIC ACID, SODIUM BENZOATE [PRESERVATIVE], GUAR GUM, XANTHAN GUM), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS 2% OR LESS OF MONO-AND DIGLYCERIDES SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE [COLOR], VITAMIN D3, WHEY), SUGAR, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), DONUT SUGAR (DEXTROSE, MODIFIED CORN STARCH, PALM OIL, ARTIFICIAL COLOR, CALCIUM PROPIONATE [PRESERVATIVE], ARTIFICIAL FLAVOR), SALT, SODIUM PROPIONATE (PRESERVATIVE). STRAWBERRY CRUMB BAR: STRAWBERRY FILLING (GLUCOSE SYRUP, SUGAR, WATER, STRAWBERRY PUREE, STRAWBERRY JUICE CONCENTRATE, CONTAINS 2% OR LESS OF SODIUM ALGINATE, PECTIN, STRAWBERRY SEEDS, CITRIC ACID, VEGETABLE JUICE [COLOR], NATURAL FLAVOR, CALCIUM PHOSPHATE, SODIUM CITRATE), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE [COLOR], VITAMIN D3 WHEY), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), MARGARINE BUTTER BLEND (PALM OIL, WATER, BUTTER [CREAM, SALT], CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, CITRIC ACID, VITAMINA PALMITATE, BETA-CAROTENE (COLOR]), ROLLED OATS, CORN SYRUP, BROWN SUGAR, SOY LECITHIN, PALM OIL, SALT, CREAM CHEESE (CULTURED PASTEURIZED MILK, CULTURED PASTEURIZED CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM), WHITE CHOCOLATE CHUNK (SUGAR, COCOA BUTTER, DRY WHOLE MILK, NONFAT DRY MILK, MILKFAT SOY LECITHIN, VANILLA EXTRACT), WATER, SODIUM PROPIONATE (PRESERVATIVE), MONO-AND DIGLYCERIDES,VANILLA EXTRACT POTASSIUM SORBATE (PRESERVATIVE), BAKING SODA, POLYSORBATE GO, GUAR GUM, TITANIUM DIOXIDE (COLOR),
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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19 points among 13,307 in Cookies & Biscuits
Where the calories come from 353kcal
Carbs 56%Protein 4%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2660394