PARMESAN & PROSCIUTTO FILLED SACCHETTI, PARMESAN & PROSCIUTTO
Target Stores Per 100 g · Label
67 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium·Saturated fat.
67
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesCarotene
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 224mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 1 additives
- FILLING: RICOTTA CHEESEIngredients
- PARMESAN CHEESEIngredients
- PROSCIUTTOIngredients
- BREADCRUMBSIngredients
- PLANT AND VEGETABLE FIBERSIngredients
- SALTIngredients
- PARSLEYIngredients
- BLACK PEPPERIngredients
- NUTMEG. PASTA: WHEAT FLOURIngredients
- WATERIngredients
- EGGSIngredients
- BETA-CAROTENE .Ingredients
Ingredient text
FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SEA SALT, ENZYMES), PROSCIUTTO (PORK, SALT), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]), SALT, PARSLEY, BLACK PEPPER, NUTMEG. PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
Serving 100GRM · Package – High energy density
More
67 points among 6,641 in Pasta by Shape & Type
Where the calories come from 250kcal
Carbs 51%Protein 21%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2659306