CHEESE STUFFED SHELLS FILLED WITH REAL RICOTTA AND ROMANO CHEESES, CHEESE
Giant Eagle, Inc. Per 100 g · Label
68 points among 6,641 in Pasta by Shape & Type
3 additives.
Sodium in the bottom half.
- −6Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Locust Bean Gum
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.2 cheese slices · 0.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
- RICOTTA CHEESEIngredients
- PASTAIngredients
- BREAD CRUMBSIngredients
- MODIFIED CORNSTARCHIngredients
- WATERIngredients
- SALTIngredients
- ROMANO CHEESEIngredients
- DRIED EGG POWDERIngredients
- BLACK PEPPERIngredients
- PARSLEY.Ingredients
Ingredient text
RICOTTA CHEESE (PASTEURIZED WHEY, WHOLE MILK, CREAM, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), PASTA (ENRICHED DURUM WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER), BREAD CRUMBS (WHEAT FLOUR), MODIFIED CORNSTARCH, WATER, SALT, ROMANO CHEESE (PASTEURIZED COW'S MILK, PASTEURIZED SHEEP'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), DRIED EGG POWDER, BLACK PEPPER, PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
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68 points among 6,641 in Pasta by Shape & Type
Where the calories come from 197kcal
Carbs 48%Protein 19%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2658006