23 points among 996 in All Noodles
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · · Sodium Carbonate · Sodium Carboxymethyl Cellulose ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 5 additives
- NOODLE: WHEAT FLOURIngredients
- PALM OILIngredients
- MODIFIED TAPIOCA STARCHIngredients
- LESS THAN 2% OF SALTIngredients
- SODIUM CARBOXY METHYL CELLULOSEIngredients
- SODIUM TRIPOLYPHOSPHATEIngredients
- POTASSIUM CARBONATEIngredients
- SODIUM CARBONATEIngredients
- TURMERIC POWDER. SAUCE: SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WATERIngredients
- GOCHUJANGIngredients
- SALTIngredients
- SPICY SEASONINGIngredients
- ONIONIngredients
- RED PEPPER POWDERIngredients
- MONOSODIUM GLUTAMATEIngredients
- LESS THAN 2% OF SOYBEAN OILIngredients
- SEASONING MIXIngredients
Ingredient text
NOODLE: WHEAT FLOUR, PALM OIL, MODIFIED TAPIOCA STARCH, LESS THAN 2% OF SALT, SODIUM CARBOXY METHYL CELLULOSE, SODIUM TRIPOLYPHOSPHATE, POTASSIUM CARBONATE, SODIUM CARBONATE, TURMERIC POWDER. SAUCE: SUGAR, HIGH FRUCTOSE CORN SYRUP, WATER, GOCHUJANG(WATER, WHEAT, TAPIOCA SYRUP, SUGAR, SALT, RED PEPPER, GARLIC, ONION, GLUTAMIC ACID, MUSTARD), SALT, SPICY SEASONING (CORN SYRUP, SALT, ANCHOVY SAUCE, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE), ONION, RED PEPPER POWDER, MONOSODIUM GLUTAMATE, LESS THAN 2% OF SOYBEAN OIL, SEASONING MIX(MALTODEXTRIN, SALT, DEXTROSE, SEASONING(YEAST EXTRACT, HYDROLYZED WHEAT PROTEIN, MALTODEXTRIN, PALM OIL, CORN STARCH, SALT), SOYSAUCE POWDER(HYDROLYZED SOY PROTEIN, YEAST EXTRACT, PALM OIL, DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE), MALTODEXTRIN, ARTIFICIAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, SUGAR], MODIFIED CORN STARCH, GARLIC, YEAST EXTRACT, OLEORESIN CAPSICUM, SUGAR SYRUP, DISODIUM INOSINATE, DISODIUM GUANYLATE, GREEN CHILI EXTRACT, CITRIC ACID, PAPRIKA FOR COLOR, XANTHAN GUM, HICKORY SMOKE FLAVOR, BLACK PEPPER POWDER. KIMCHI PACK: CABBAGE, RED PEPPER POWDER, LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, SALT, GARLIC, FERMENTED SHRIMP SAUCE(SHRIMP, SALT), CHIVES, GREEN ONION, CORN SYRUP, FERMENTED ANCHOVY SAUCE(ANCHOVY, SALT), TUNA EXTRACT(WATER, TUNA, SALT), SUGAR, WATER, GINGER, VINEGAR, MALIC ACID, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · JONGGA · USDA FoodData Central ·
More
23 points among 996 in All Noodles
Where the calories come from 378kcal
Carbs 55%Protein 7%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2654945