66 points among 1,652 in Bacon, Sausages & Ribs
Deducted for Sodium·Saturated fat.
66
- −16Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- PREMIUM PORK BELLYIngredients
- SALTIngredients
- SUGARIngredients
- BROWN SUGARIngredients
- BLACK PEPPERIngredients
- RED PEPPER FLAKESIngredients
- SODIUM NITRITEIngredients
Ingredient text
PREMIUM PORK BELLY, SALT, SUGAR, BROWN SUGAR, BLACK PEPPER, RED PEPPER FLAKES, SODIUM NITRITE
If you keep eating it
Source · Maker · Label
Maker and label · Fatback Pig Project, LLC · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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66 points among 1,652 in Bacon, Sausages & Ribs
Where the calories come from 500kcal
Carbs 0%Protein 8%Fat 92%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2653495