What's in this?
PEPPERED BACON STEAK, ORIGINAL
Bacon, Sausages & Ribs
Lowe's Food Stores, Inc. As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
4 ingredients
BACON CURED WITH: SALT, BROWN SUGAR, BLACK PEPPER, SODIUM NITRITE.
100 g = 1 tsp salt · 4.1 cheese slices · 1.8 bowls of rice
70 points among 1,652 in Bacon, Sausages & Ribs
Deducted for Sodium·Saturated fat.
70
Moderately processed
- −16Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 529kcal
Carbs 0%Protein 28%Fat 72%
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 35.3g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
- BACON CURED WITH: SALTIngredients
- BROWN SUGARIngredients
- BLACK PEPPERIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
BACON CURED WITH: SALT, BROWN SUGAR, BLACK PEPPER, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Lowe's Food Stores, Inc. · USDA FoodData Central ·
Serving 17GRM · Package – High energy density
More
70 points among 1,652 in Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2652900