SKEWERED THICK-CUT BACON WITH A SWEET AND SMOKY BBQ SEASONING, SKEWERED THICK-CUT BACON
Louisville Distilling Company, LLC Per 100 g · Label
38 points among 1,652 in Bacon, Sausages & Ribs
Heavily processed.
38
- −24Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Erythorbate
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 1.7gWithin the limit, nothing deducted−0
Nutrients 2 items · 2 additives
- BACONIngredients
- BBQ SEASONING .Ingredients
Ingredient text
BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRATE), BBQ SEASONING (RAW CANE SUGAR, SPICE, (INCLUDING PAPRIKA, MUSTARD SEED, CELERY SEED) SALT, TURBINADO SUGAR, DEHYDRATED ONION AND GARLIC, DISODIUM INOSINATE AND GUANYLATE, MUSTARD FLOUR, SMOKE FLAVOR, NATURAL SPICE EXTRACTIVES OF PAPRIKA).
If you keep eating it
Source · Maker · Label
Maker and label · Louisville Distilling Company, LLC · USDA FoodData Central ·
Serving 58GRM · Package – High energy density
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38 points among 1,652 in Bacon, Sausages & Ribs
Where the calories come from 379kcal
Carbs 4%Protein 11%Fat 85%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2643178