Crackers & BiscottiCrackers & Biscotti
Log

Crackers & Biscotti

ROASTED GARLIC MULTI-SEED CRUNCHY, BAKED RICE CRACKERS, ROASTED GARLIC

TH Foods, Inc. Per 100 g · Label

60 points among 4,214 in Crackers & Biscotti

Heavily processed.

60
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.3mg하루 권장의 28%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 6.7g하루 권장의 27%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 9 items
  • BROWN RICE FLOURIngredients
  • SESAME SEEDSIngredients
  • POTATO STARCHIngredients
  • FLAX SEEDSIngredients
  • OLIVE OILIngredients
  • ROASTED GARLIC SEASONINGIngredients
  • AMARANTHIngredients
  • QUINOAIngredients
  • TAMARI SOY SAUCE POWDERIngredients
Ingredient text

BROWN RICE FLOUR, SESAME SEEDS, POTATO STARCH, FLAX SEEDS, OLIVE OIL, ROASTED GARLIC SEASONING (MALTODEXTRIN, SEA SALT, DEHYDRATED ROASTED GARLIC, ROASTED GARLIC POWDER, TORULA YEAST, NATURAL FLAVOR), AMARANTH, QUINOA, TAMARI SOY SAUCE POWDER (TAMARI SOY SAUCE (SOYBEANS, SALT], MALTODEXTRIN, SALT).

If you keep eating it
Source · Maker · Label

Maker and label · TH Foods, Inc. · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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60 points among 4,214 in Crackers & Biscotti

Where the calories come from 433kcal

Carbs 65%Protein 9%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy433 kcal22%
Protein10 g18%
Fat13.3 g25%
Carbs73.3 g23%
Sugars0 g0%
Fiber6.7 g27%
Calcium133 mg19%
Iron3.3 mg28%
Potassium0 mg0%
Sodium467 mg23%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2640885
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