Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

ROSEMARY SUPER SEED CRACKERS, ROSEMARY

Mary's Gone Crackers Per 100 g · Label

75 points among 4,214 in Crackers & Biscotti

Deducted for Sodium·Saturated fat.

75
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 7 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 6.7mg56% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  3. Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  4. Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 10 items
  • BROWN RICE*Ingredients
  • QUINOA*Ingredients
  • PUMPKIN SEEDS*Ingredients
  • SUNFLOWER SEEDS*Ingredients
  • FLAX SEEDS*Ingredients
  • SESAME SEEDS*Ingredients
  • SEA SALTIngredients
  • ROSEMARY*Ingredients
  • GARLIC*Ingredients
  • SPICES*.Ingredients
Ingredient text

BROWN RICE*, QUINOA*, PUMPKIN SEEDS*, SUNFLOWER SEEDS*, FLAX SEEDS*, SESAME SEEDS*, SEA SALT, ROSEMARY*, GARLIC*, SPICES*.

If you keep eating it
Source · Maker · Label

Maker and label · Mary's Gone Crackers · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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75 points among 4,214 in Crackers & Biscotti

Where the calories come from 433kcal

Carbs 45%Protein 13%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy433 kcal22%
Protein16.7 g30%
Fat23.3 g43%
Carbs56.7 g18%
Sugars0 g0%
Fiber10 g40%
Calcium200 mg29%
Iron6.7 mg56%
Potassium600 mg17%
Sodium900 mg45%
Cholesterol0 mg0%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2640687
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