Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

TOUCH OF LIME TORTILLA CHIPS, TOUCH OF LIME

Meijer, Inc. Per 100 g · Label

39 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • GROUND WHITE CORNIngredients
  • VEGETABLE OILIngredients
  • MALTODEXTRINIngredients
  • SALTIngredients
  • SUGARIngredients
  • CITRIC ACIDIngredients
  • DEXTROSEIngredients
  • SPICEIngredients
  • GUM ACACIAIngredients
  • SOUR CREAM POWDERIngredients
  • YEAST EXTRACTIngredients
  • NATURAL FLAVORIngredients
  • ACETIC ACID.Ingredients
Ingredient text

GROUND WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER, OR CANOLA OIL), MALTODEXTRIN, SALT, SUGAR, CITRIC ACID, DEXTROSE, SPICE, GUM ACACIA, SOUR CREAM POWDER (CULTURED CREAM, NONFAT DRY MILK), YEAST EXTRACT, NATURAL FLAVOR, ACETIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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39 points among 12,534 in Chips, Pretzels & Snacks

Where the calories come from 500kcal

Carbs 50%Protein 6%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat25 g46%
Carbs64.3 g20%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium0 mg0%
Iron1.8 mg15%
Potassium0 mg0%
Sodium607 mg30%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2639380
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