CINNAMON ROLLS WITH CREAM CHEESE ICING, CREAM CHEESE ICING
Meijer, Inc. Per 100 g · Label
26 points among 1,399 in Crusts & Dough
Heavily processed.
- −24Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPolysorbate 60 · · Titanium Dioxide
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 3 additives
- ENRICHED BLEACHED FLOUR [WHEAT FLOURIngredients
- NIACINIngredients
- IRONIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACID]Ingredients
- SUGARIngredients
- WATERIngredients
- VEGETABLE OILIngredients
- WHEY. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENINGIngredients
- CINNAMONIngredients
- EGGSIngredients
- CREAM CHEESEIngredients
- CORN SYRUPIngredients
- SALTIngredients
- CORN STARCHIngredients
- MODIFIED WHEAT STARCHIngredients
- MONO- AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- MALTODEXTRINIngredients
- GUMSIngredients
- POLYSORBATE 60Ingredients
- COLORED WITHIngredients
- SORBIC ACIDIngredients
- SOY FLOUR.Ingredients
Ingredient text
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), WHEY. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CINNAMON, EGGS, CREAM CHEESE (CULTURED CREAM, NONFAT MILK), CORN SYRUP, SALT, CORN STARCH, MODIFIED WHEAT STARCH, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, GUMS (XANTHAN, GUAR, CAROB BEAN), POLYSORBATE 60, COLORED WITH (TITANIUM DIOXIDE, YELLOW 5, YELLOW 6), SORBIC ACID (PRESERVATIVE), SOY FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
More
26 points among 1,399 in Crusts & Dough
Where the calories come from 364kcal
Carbs 59%Protein 5%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2637224