51 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
51
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPotassium Chloride
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.4g하루 권장의 30%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 1 additives
- PORKIngredients
- WATERIngredients
- DEXTROSEIngredients
- SALTIngredients
- MAPLE WITH OTHER NATURAL FLAVORSIngredients
- DRIED CANE SYRUPIngredients
- POTASSIUM CHLORIDEIngredients
- MALTODEXTRINIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
PORK (INCLUDING THE HAM, LOIN, AND TENDERLOIN), WATER, DEXTROSE, SALT, MAPLE WITH OTHER NATURAL FLAVORS (MALTODEXTRIN, NATURAL FLAVORS, MOLASSES, SUGAR, INVERTED SUGAR), DRIED CANE SYRUP, POTASSIUM CHLORIDE, MALTODEXTRIN, NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
Serving 73GRM · Package – Medium energy density
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51 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 233kcal
Carbs 4%Protein 28%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2633010