Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

SPAGHETTI WITH BEEF & PORK MEATBALLS, TOMATO BASIL MARINARA & MOZZARELLA CHEESE, BEEF & PORK MEATBALLS

H E Butt Grocery Company Per 100 g · Label

44 points among 1,652 in Bacon, Sausages & Ribs

Heavily processed.

44
  • −14Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 1.1gWithin the limit, nothing deducted−0
Nutrients 6 items · 2 additives
  • COOKED SPAGHETTIIngredients
  • MARINARA SAUCEIngredients
  • ITALIAN STYLE BEEF & PORK MEATBALLSIngredients
  • MOZZARELLA CHEESEIngredients
  • PARMESAN CHEESEIngredients
  • PARSLEY.Ingredients
Ingredient text

COOKED SPAGHETTI (SPAGHETTI [DURUM WHEAT SEMOLINA, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL), MARINARA SAUCE (TOMATOES [PEAR TOMATOES, TOMATO PUREE, SEA SALT, CITRIC ACID], ONIONS, EXTRA VIRGIN OLIVE OIL, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], CULTURED DEXTROSE [FOR FRESHNESS] GARLIC [GARLIC, CITRIC ACID, ASCORBIC ACID {TO MAINTAIN COLOR}], PECTIN [PECTIN, SUGAR], SUGAR, SALT, SPICES, BASIL), ITALIAN STYLE BEEF & PORK MEATBALLS (BEEF, PORK, BEEF BROTH, TEXTURED SOY FLOUR, BREADCRUMBS [WHEAT FLOUR, SALT, YEAST], SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, POWDERED CELLULOSE], SALT, NATURAL FLAVORS, DEHYDRATED PARSLEY), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT, CELLULOSE POWDER), PARSLEY.

If you keep eating it
Source · Maker · Label

Maker and label · H E Butt Grocery Company · USDA FoodData Central ·

Serving 184GRM · Package – Medium energy density
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44 points among 1,652 in Bacon, Sausages & Ribs

Where the calories come from 158kcal

Carbs 20%Protein 21%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy158 kcal8%
Protein8.2 g15%
Fat10.3 g19%
Carbs7.6 g2%
Sugars1.1 g1%
Fiber1.1 g4%
Calcium71 mg10%
Iron1.1 mg9%
Sodium310 mg16%
Cholesterol19 mg6%
Saturated fatty acids3.8 g25%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632839
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