Cooked & PreparedCooked & Prepared
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Cooked & Prepared

CARNE GUISADA SEASONED BEEF IN GRAVY, CARNE GUISADA

H E Butt Grocery Company Per 100 g · Label

47 points among 1,315 in Cooked & Prepared

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0.9gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.5g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
  • BEEFIngredients
  • WATERIngredients
  • ONIONIngredients
  • TOMATO PASTEIngredients
  • GARLICIngredients
  • CULTURED DEXTROSEIngredients
  • MALTODEXTRINIngredients
  • SOYBEAN OILIngredients
  • POTATO STARCHIngredients
  • SPICESIngredients
  • BEEF BASEIngredients
  • XANTHAN GUMIngredients
  • YEAST EXTRACTIngredients
  • SALT.Ingredients
Ingredient text

BEEF, WATER, ONION, TOMATO PASTE (TOMATOES, CITRIC ACID), GARLIC, CULTURED DEXTROSE, MALTODEXTRIN, SOYBEAN OIL, POTATO STARCH, SPICES, BEEF BASE (BEEF STOCK. NATURAL FLAVOR, SALT, YEAST EXTRACT, SUGAR, BEEF FAT), XANTHAN GUM, YEAST EXTRACT, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · H E Butt Grocery Company · USDA FoodData Central ·

Serving 113GRM · Package – Low energy density
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47 points among 1,315 in Cooked & Prepared

Where the calories come from 88kcal

Carbs 13%Protein 54%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein11.5 g21%
Fat3.1 g6%
Carbs2.7 g1%
Sugars0.9 g1%
Fiber0 g0%
Calcium18 mg3%
Iron1.8 mg15%
Potassium195 mg6%
Sodium124 mg6%
Cholesterol31 mg10%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2632834
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