Other Cooking SaucesOther Cooking Sauces
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Other Cooking Sauces

SLOW COOKERS TENDER POT ROAST SEASONING

Kent Precision Foods Group, Inc. Per 100 g · Label

47 points among 2,237 in Other Cooking Sauces

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.1g하루 권장의 20%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 1 additives
  • CORN STARCHIngredients
  • SALTIngredients
  • DEHYDRATED ONIONIngredients
  • ONION POWDERIngredients
  • BEEF STOCKIngredients
  • SUGARIngredients
  • BLACK PEPPERIngredients
  • GARLIC POWDERIngredients
  • CARAMELIZED SUGARIngredients
  • YEAST EXTRACTIngredients
  • SOYBEAN OILIngredients
  • MALTODEXTRINIngredients
  • NATURAL FLAVORIngredients
  • BEEF EXTRACTIngredients
  • BEEF FATIngredients
Ingredient text

CORN STARCH, SALT (INCLUDES SEA SALT), DEHYDRATED ONION, ONION POWDER, BEEF STOCK, SUGAR, BLACK PEPPER, GARLIC POWDER, CARAMELIZED SUGAR, YEAST EXTRACT, SOYBEAN OIL, MALTODEXTRIN (MADE FROM CORN), NATURAL FLAVOR, BEEF EXTRACT, BEEF FAT

If you keep eating it
Source · Maker · Label

Maker and label · Kent Precision Foods Group, Inc. · USDA FoodData Central ·

Serving 9GRM · Package – High energy density
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47 points among 2,237 in Other Cooking Sauces

Where the calories come from 278kcal

Carbs 83%Protein 17%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy278 kcal14%
Protein11.1 g20%
Fat0 g0%
Carbs55.6 g17%
Sugars11.1 g11%
Fiber0 g0%
Calcium67 mg10%
Iron0 mg0%
Potassium378 mg11%
Sodium9,560 mg478%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631679
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