Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

CRISPY JALAPENO STUFFED WITH JALAPENO PEPPERS AND CREAM CHEESE IN A CRISPY BREADING BITES, CRISPY JALAPENO

Feel Good Foods I LLC Per 100 g · Label

66 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Deducted for Sodium·Saturated fat.

66
  • −16Nutrition
  • 0Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 2.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 2 additives
  • CREAM CHEESE FILLINGIngredients
  • BREADINGIngredients
  • VEGETABLE OIL .Ingredients
Ingredient text

CREAM CHEESE FILLING (CREAM CHEESE [MILK AND CREAM, SALT, XANTHAN AND/OR CAROB AND/OR GUAR GUM], MILK, JALAPENOS, WHITE CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE POWDER [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], CORN STARCH, VINEGAR, SALT, BLACK PEPPER), BREADING (RICE FLOUR, TAPIOCA STARCH, WATER, XANTHAN GUM, CANE SUGAR, YEAST, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, ASCORBIC ACID), VEGETABLE OIL (CANOLA AND/OR SOYBEAN AND/OR SUNFLOWER).

If you keep eating it
Source · Maker · Label

Maker and label · Feel Good Foods I LLC · USDA FoodData Central ·

Serving 85GRM · Package – High energy density
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66 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 294kcal

Carbs 34%Protein 8%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy294 kcal15%
Protein5.9 g11%
Fat18.8 g35%
Carbs24.7 g8%
Sugars2.4 g2%
Fiber1.2 g5%
Calcium94 mg13%
Iron0.2 mg2%
Potassium106 mg3%
Sodium647 mg32%
Cholesterol29 mg10%
Saturated fatty acids7.1 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631436
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