Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

GINGER SCALLION ORGANIC CHICKEN MEATBALLS, GINGER SCALLION

Aidells Sausage Company Per 100 g · Label

80 points among 1,652 in Bacon, Sausages & Ribs

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 1.1 cheese slices · 0.7 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.3g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
  • ORGANIC CHICKENIngredients
  • VINEGARIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC GREEN ONIONIngredients
  • SEA SALTIngredients
  • ORGANIC GARLICIngredients
  • ORGANIC BROWN SUGARIngredients
  • ORGANIC GINGERIngredients
  • ORGANIC DRIED GARLICIngredients
  • ORGANIC SPICESIngredients
  • ORGANIC DRIED ONION.Ingredients
Ingredient text

ORGANIC CHICKEN, VINEGAR (MADE WITH ORGANIC VINEGAR), CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC GREEN ONION, SEA SALT (SEA SALT, ORGANIC RICE HULLS), ORGANIC GARLIC, ORGANIC BROWN SUGAR, ORGANIC GINGER, ORGANIC DRIED GARLIC, ORGANIC SPICES, ORGANIC DRIED ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Aidells Sausage Company · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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80 points among 1,652 in Bacon, Sausages & Ribs

Compare with the #1 in category

Where the calories come from 200kcal

Carbs 5%Protein 29%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein15.3 g28%
Fat15.3 g28%
Carbs2.4 g1%
Sugars1.2 g1%
Fiber0 g0%
Calcium12 mg2%
Iron0.9 mg8%
Potassium600 mg17%
Sodium541 mg27%
Cholesterol71 mg24%
Saturated fatty acids4.1 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2630948
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