Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

SWEET ONION & SMOKED CHEDDAR RUSTIC RIDGE CUT POTATO CHIPS, SWEET ONION; SMOKED CHEDDAR

Vermont Cheese Products, Inc. Per 100 g · Label

47 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 1,110mg32% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 13 items · 1 additives
  • POTATOESIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • SMOKED CHEDDAR AND CARAMELIZED ONION SEASONINGIngredients
  • WHEYIngredients
  • SUGARIngredients
  • CHEDDAR CHEESEIngredients
  • BUTTERMILK SOLIDSIngredients
  • ONION POWDERIngredients
  • NATURAL FLAVORSIngredients
  • LACTIC ACIDIngredients
  • NATURAL SMOKE FLAVORIngredients
  • PAPRIKA EXTRACTIngredients
Ingredient text

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, PALM, SUNFLOWER), SALT, SMOKED CHEDDAR AND CARAMELIZED ONION SEASONING, WHEY, SUGAR, CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES), BUTTERMILK SOLIDS, ONION POWDER, NATURAL FLAVORS, LACTIC ACID, NATURAL SMOKE FLAVOR, PAPRIKA EXTRACT (COLOR), (MAY CONTAIN SUNFLOWER OIL AND SILICON DIOXIDE AS PROCESSING AIDS)

If you keep eating it
Source · Maker · Label

Maker and label · Vermont Cheese Products, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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47 points among 12,534 in Chips, Pretzels & Snacks

Where the calories come from 536kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein7.1 g13%
Fat28.6 g53%
Carbs57.1 g18%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium46 mg7%
Iron0 mg0%
Potassium1,110 mg32%
Sodium500 mg25%
Cholesterol0 mg0%
Saturated fatty acids10.7 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2630551
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