Log

All Noodles

GARLIC & BLACK PEPPER NOODLE, GARLIC & BLACK PEPPER

Taylor Fresh Foods, Inc. Per 100 g · Label

85 points among 996 in All Noodles

2 additives.
Sodium in the bottom half.

85
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −15 came off

  1. 2 additives−8Named additivesAnnatto Extract · Sodium Carbonate
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 3.9gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • RAMEN NOODLESIngredients
  • BLACK PEPPER SAUCEIngredients
  • CARROTIngredients
  • YELLOW ONIONIngredients
  • BOK CHOYIngredients
  • BROCCOLIIngredients
  • SNOW PEASIngredients
  • RED CABBAGEIngredients
  • GREEN ONION.Ingredients
Ingredient text

RAMEN NOODLES (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGHLY REFINED SOYBEAN OIL, POTASSIUM CARBONATE, SODIUM CARBONATE, SALT, ANNATTO EXTRACT [COLOR], TURMERIC [COLOR]), BLACK PEPPER SAUCE (WATER, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, SPICES, DISTILLED VINEGAR, GARLIC PUREE, MODIFIED FOOD STARCH, CARAMEL COLOR, MINCED GARLIC, SODIUM ASCORBATE), CARROT, YELLOW ONION, BOK CHOY, BROCCOLI, SNOW PEAS, RED CABBAGE, GREEN ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·

Serving 78GRM · Package – Medium energy density
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85 points among 996 in All Noodles

Where the calories come from 115kcal

Carbs 76%Protein 14%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy115 kcal6%
Protein3.9 g7%
Fat1.3 g2%
Carbs21.8 g7%
Sugars3.9 g4%
Fiber1.3 g5%
Calcium26 mg4%
Iron1.5 mg13%
Potassium154 mg4%
Sodium308 mg15%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2629898
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