Cooked & PreparedCooked & Prepared
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Cooked & Prepared

PULLED CHICKEN

Completely Fresh Foods, Inc Per 100 g · Label

60 points among 1,315 in Cooked & Prepared

Heavily processed.

60
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Stearate
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
  • BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT TUMBLED WITH WATER AND SEASONINGIngredients
  • BBQ SAUCE .Ingredients
Ingredient text

BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT TUMBLED WITH WATER AND SEASONING (SPICES, SALT, PAPRIKA, SUGAR, AND CARAMEL COLOR), BBQ SAUCE (DARK BROWN SUGAR, SUGAR, WATER, ONION, APPLE CIDER VINEGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), TOMATO PASTE, VINEGAR, MOLASSES (MOLASSES, WHEAT STARCH, SOY FLOUR, CALCIUM STEARATE, SOY LECITHIN), CORN SYRUP, CORN STARCH, VEGETABLE OIL, GARLIC, SALT, SESAONING, TENNESSEE WHISKEY, LEMON JUICE, CARAMEL COLOR, CAYENNE PEPPER, BLACK PEPPER, WORCESTERSHIRE SAUCE {MALTODEXTRIN, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, AND SULFATING AGENTS), AND SILICON DIOXIDE}).

If you keep eating it
Source · Maker · Label

Maker and label · Completely Fresh Foods, Inc · USDA FoodData Central ·

Serving 151GRM · Package – Medium energy density
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60 points among 1,315 in Cooked & Prepared

Where the calories come from 106kcal

Carbs 67%Protein 22%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy106 kcal5%
Protein6 g11%
Fat1.3 g2%
Carbs17.9 g6%
Sugars14.6 g15%
Fiber0.7 g3%
Calcium26 mg4%
Iron0.5 mg4%
Sodium344 mg17%
Cholesterol13 mg4%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2629344
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