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Pasta by Shape & Type

RAINBOW AL DENTE TORTELLINI FILLED WITH A GOURMET BLEND OF AGED ROMANO & PARMESAN, RICOTTA, ASIAGO AND FONTINA CHEESES, RAINBOW

BJ's Wholesale Club / Corporate Brands Per 100 g · Label

72 points among 6,641 in Pasta by Shape & Type

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCarmine
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 250mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 1 additives
  • FILLING: AGED ROMANO CHEESEIngredients
  • RICOTTA CHEESEIngredients
  • PANKOIngredients
  • WATERIngredients
  • AGED PARMESAN CHEESEIngredients
  • AGED ASIAGO CHEESEIngredients
  • CANOLA OILIngredients
  • GRANULATED GARLICIngredients
  • SALTIngredients
  • ONION POWDERIngredients
  • SPICES. DOUGH: EXTRA FANCY DURUM FLOURIngredients
  • EGGIngredients
  • WATERIngredients
  • VITAL WHEAT GLUTENIngredients
  • SPINACH POWDERIngredients
  • NATURAL RED COLORIngredients
  • TOMATO POWDER.Ingredients
Ingredient text

FILLING: AGED ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA CHEESE (MILK, CREAM, DAIRY SOLIDS, VINEGAR, SALT), PANKO (WHEAT FLOUR, ORGANIC CANE SYRUP, SEA SALT, YEAST), WATER, AGED PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), AGED ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, GRANULATED GARLIC, SALT, ONION POWDER, SPICES. DOUGH: EXTRA FANCY DURUM FLOUR, EGG, WATER, VITAL WHEAT GLUTEN, SPINACH POWDER, NATURAL RED COLOR (CARMINE, ANNATTO), TOMATO POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · BJ's Wholesale Club / Corporate Brands · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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72 points among 6,641 in Pasta by Shape & Type

Where the calories come from 290kcal

Carbs 54%Protein 20%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy290 kcal14%
Protein14 g25%
Fat8 g15%
Carbs37 g11%
Sugars2 g2%
Fiber2 g8%
Calcium250 mg36%
Iron1.8 mg15%
Sodium300 mg15%
Cholesterol65 mg22%
Saturated fatty acids4 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2629047
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