Prepared Wraps and BurittosPrepared Wraps and Burittos
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Prepared Wraps and Burittos

SOFT PINTO BURRITOS WITH SPICY SALSA AND AMIGOS FAMOUS RANCH, SOFT PINTO

Growth Management Corporation dba Amigos/Kings Classic Per 100 g · Label

60 points among 718 in Prepared Wraps and Burittos

Heavily processed.

60
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −40 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 1 additives
  • SOFT PINTO BURRITOIngredients
Ingredient text

SOFT PINTO BURRITO (FLOUR TORTILLA (ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, MARGARINE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, BETA CAROTENE, VITAMIN A, CORNSTARCH, SALT), REFRITOS (PINTO BEANS, WATER, ONIONS, JALAPEOS, SEASONINGS), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE), ENCHILADA SAUCE (SOYBEAN OIL, FLOUR, WATER, TOMATO PASTE, ONION. SEASONINGS). RANCH (MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP EGG YOLK DISTILLED VINEGAR, SALT), BUTTERMILK, SEASONINGS). SPICY SALSA (WATER, TOMATO PASTE, DICED TOMATOES IN JUICE, SALT, SUGAR, SEASONINGS, ONION, JALAPEOS, GREEN ONIONS, CILANTRO).

If you keep eating it
Source · Maker · Label

Maker and label · Growth Management Corporation dba Amigos/Kings Classic · USDA FoodData Central ·

Serving 291.09GRM · Package – Medium energy density
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60 points among 718 in Prepared Wraps and Burittos

Where the calories come from 179kcal

Carbs 54%Protein 14%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein6.5 g12%
Fat6.5 g12%
Carbs24.4 g8%
Sugars1.4 g1%
Fiber4.5 g18%
Calcium52 mg7%
Iron0.9 mg8%
Sodium402 mg20%
Cholesterol9 mg3%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628849
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