Pasta by Shape & TypePasta by Shape & Type
Log

Pasta by Shape & Type

ORGANIC CHICKPEA PASTA, FUSILLI

Ethical Foods SA Per 100 g · Label

97 points among 6,641 in Pasta by Shape & Type

Deducted for Sodium.

97
  • −3Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −3 came off

  1. Nutrition per 100g−3Sodium −3

More to see

Not deducted 9 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 4 ingredients5 or fewer costs nothing−0
  4. Sugars 0gWithin the limit, nothing deducted−0
  5. Saturated fat 0gWithin the limit, nothing deducted−0
  6. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 5.4mg45% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 23.2g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 4 items
  • ORGANIC CHICKPEA FLOURIngredients
  • ORGANIC BROWN RICE FLOURIngredients
  • ORGANIC TAPIOCA STARCHIngredients
  • ORGANIC PEA PROTEIN POWDER.Ingredients
Ingredient text

ORGANIC CHICKPEA FLOUR, ORGANIC BROWN RICE FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC PEA PROTEIN POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Ethical Foods SA · USDA FoodData Central ·

Serving 56GRM · Package – High energy density
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97 points among 6,641 in Pasta by Shape & Type

Where the calories come from 357kcal

Carbs 65%Protein 24%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein23.2 g42%
Fat4.5 g8%
Carbs62.5 g19%
Sugars0 g0%
Fiber7.1 g28%
Calcium80 mg11%
Iron5.4 mg45%
Potassium679 mg19%
Sodium134 mg7%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628614
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