Chips, Pretzels & SnacksChips, Pretzels & Snacks
Log

Chips, Pretzels & Snacks

VAMPIRE KILLER CRUNCHY KALE, VAMPIRE KILLER

Brad's Raw Chips, LLC Per 100 g · Label

75 points among 12,534 in Chips, Pretzels & Snacks

Deducted for Sodium·Saturated fat.

75
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 8 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.6mg하루 권장의 30%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 7.1g하루 권장의 28%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  3. Calcium 186mg하루 권장의 27%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  4. Protein 14.3g하루 권장의 26%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  5. Potassium 700mg하루 권장의 20%나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 9 items
  • *KALEIngredients
  • *RED BELL PEPPERSIngredients
  • *SUNFLOWER SEEDSIngredients
  • *CASHEWSIngredients
  • *LEMON JUICEIngredients
  • *SCALLIONSIngredients
  • *GARLICIngredients
  • *CHICKPEA MISOIngredients
  • HIMALAYAN SALT.Ingredients
Ingredient text

*KALE, *RED BELL PEPPERS, *SUNFLOWER SEEDS, *CASHEWS, *LEMON JUICE, *SCALLIONS, *GARLIC, *CHICKPEA MISO (*RICE, *CHICKPEAS, SEA SALT, WATER, KOJI SPORES (ASPERGILLUS ORYZAE)), HIMALAYAN SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Brad's Raw Chips, LLC · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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75 points among 12,534 in Chips, Pretzels & Snacks

Where the calories come from 321kcal

Carbs 29%Protein 16%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy321 kcal16%
Protein14.3 g26%
Fat21.4 g40%
Carbs25 g8%
Sugars3.6 g4%
Fiber7.1 g28%
Calcium186 mg27%
Iron3.6 mg30%
Potassium700 mg20%
Sodium607 mg30%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628110
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