Bacon, Sausages & RibsBacon, Sausages & Ribs
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Bacon, Sausages & Ribs

AIDELLS, SWEET & SOUR CHICKEN MEATBALLS

Aidells Sausage Company Per 100 g · Label

48 points among 1,652 in Bacon, Sausages & Ribs

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.6g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
  • CHICKENIngredients
  • DRIED PINEAPPLEIngredients
  • SUGARIngredients
  • GINGERIngredients
  • SPICESIngredients
  • GREEN BELL PEPPERIngredients
  • RED BELL PEPPERIngredients
  • SOY SAUCE POWDERIngredients
  • CRYSTALLIZED GINGERIngredients
  • SALT AND RICE VINEGAR POWDERIngredients
  • BROWNED IN VEGETABLE OIL.Ingredients
Ingredient text

CHICKEN, DRIED PINEAPPLE (PINEAPPLE, CANE SUGAR), SUGAR, GINGER, SPICES, GREEN BELL PEPPER, RED BELL PEPPER, SOY SAUCE POWDER (SOYBEANS, SALT, WHEAT, AND MALTODEXTRIN), CRYSTALLIZED GINGER (GINGER, CANE SUGAR), SALT AND RICE VINEGAR POWDER (MALTODXTRIN AND RICE VINEGAR), BROWNED IN VEGETABLE OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Aidells Sausage Company · USDA FoodData Central ·

Serving 64GRM · Package – Medium energy density
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48 points among 1,652 in Bacon, Sausages & Ribs

Where the calories come from 219kcal

Carbs 14%Protein 28%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein15.6 g28%
Fat14.1 g26%
Carbs7.8 g2%
Sugars7.8 g8%
Fiber0 g0%
Calcium94 mg13%
Iron1.7 mg14%
Sodium719 mg36%
Cholesterol94 mg31%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2627851
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