KOKA, INSTANT RICE NOODLES, SPICY SEAFOOD MARINARA, SPICY SEAFOOD MARINARA
Khong Guan Corporation Per 100 g · Label
43 points among 996 in All Noodles
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 20 items · 2 additives
- RICE NOODLES: RICE FLOURIngredients
- MODIFIED TAPIOCA STARCHIngredients
- SALT. SEASONING MIX: SUGARIngredients
- SALTIngredients
- PALM OILIngredients
- FLAVORINGSIngredients
- HYDROLYZED SOY PROTEINIngredients
- YEAST EXTRACTIngredients
- TOMATO POWDERIngredients
- MALIC ACIDIngredients
- SPICESIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- SILICON DIOXIDEIngredients
- PAPRIKAIngredients
- COLORED WITH CARAMELIngredients
- CHILLI OIL . GARNISH: DEHYDRATED SHRIMPIngredients
- BELL PEPPERIngredients
- CHILLIIngredients
- CORIANDER.Ingredients
Ingredient text
RICE NOODLES: RICE FLOUR (82%), MODIFIED TAPIOCA STARCH, SALT. SEASONING MIX: SUGAR, SALT, PALM OIL, FLAVORINGS (MALTODEXTRIN, SHRIMP & FISH FLAVOR, CORN STARCH, PALM OIL, CARAMEL POWDER), HYDROLYZED SOY PROTEIN, YEAST EXTRACT, TOMATO POWDER, MALIC ACID, SPICES (GARLIC, GINGER, CHILI POWDER), DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE, PAPRIKA, COLORED WITH CARAMEL, CHILLI OIL (PALM OIL, CAPSAICIN). GARNISH: DEHYDRATED SHRIMP, BELL PEPPER, CHILLI, CORIANDER.
If you keep eating it
Source · Maker · Label
Maker and label · Khong Guan Corporation · USDA FoodData Central ·
More
43 points among 996 in All Noodles
Where the calories come from 286kcal
Carbs 76%Protein 15%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626555