Log

Chocolate

SWISS MILK CHOCOLATE, ROSEMARIE, ROSEMARIE

Maestrani Schweizer Per 100 g · Label

78 points among 10,839 in Chocolate

Heavily processed.

78
  • −8Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −22 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−8Saturated fat −8

100 g = 1.7 sugar cubes · 4.2 cheese slices · 1.7 bowls of rice

More to see

Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 5gWithin the limit, nothing deducted−0
  3. Sodium 50mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
  • MALTITOLIngredients
  • COCOA BUTTERIngredients
  • HAZELNUTSIngredients
  • WHOLE MILK POWDERIngredients
  • COCOA MASSIngredients
  • ALMONDSIngredients
  • COCOA POWDERIngredients
  • EMULSIFIERIngredients
  • VANILLA EXTRACT. MINIMUM SOLIDS IN THE CHOCOLATE: COCOA 31%Ingredients
  • MILK 27%.Ingredients
Ingredient text

MALTITOL, COCOA BUTTER, HAZELNUTS (17%), WHOLE MILK POWDER, COCOA MASS, ALMONDS, COCOA POWDER, EMULSIFIER (SOYA LECITHIN), VANILLA EXTRACT. MINIMUM SOLIDS IN THE CHOCOLATE: COCOA 31%, MILK 27%.

If you keep eating it
Source · Maker · Label

Maker and label · Maestrani Schweizer · USDA FoodData Central ·

Serving 40GRM · Package – High energy density
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78 points among 10,839 in Chocolate

Compare with the #1 in category

Where the calories come from 505kcal

Carbs 35%Protein 5%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy505 kcal25%
Protein7.5 g14%
Fat37.5 g69%
Carbs50 g15%
Sugars5 g5%
Fiber2.5 g10%
Calcium200 mg29%
Iron2.7 mg23%
Sodium50 mg3%
Cholesterol15 mg5%
Saturated fatty acids15 g100%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2626309
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