MAPLE BACON PORK MEATBALLS, MAPLE BACON
Target Stores Per 100 g · Label
34 points among 373 in Frozen Bacon, Sausages & Ribs
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPropylene Glycol · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.6 sugar cubes · 2 cheese slices · 1 bowl of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 3 additives
- PORKIngredients
- BACONIngredients
- EGGSIngredients
- DARK BROWN SUGARIngredients
- BREAD CRUMBSIngredients
- MOLASSESIngredients
- WATERIngredients
- SALTIngredients
- ROASTED GARLICIngredients
- TOMATOESIngredients
- DIJON MUSTARDIngredients
- MAPLE FLAVORIngredients
- BLACK PEPPERIngredients
- SMOKED PAPRIKAIngredients
- NATURAL SMOKY BACON FLAVORIngredients
- SMOKE FLAVORING .Ingredients
Ingredient text
PORK, BACON (PORK, WATER, SEA SALT, SUGAR, SMOKE FLAVORING, CELERY POWDER, SALT, NATURAL FLAVORS), EGGS, DARK BROWN SUGAR, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), MOLASSES, WATER, SALT, ROASTED GARLIC, TOMATOES, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), MAPLE FLAVOR (FLAVORING, WATER, PROPYLENE GLYCOL, CORN SYRUP), BLACK PEPPER, SMOKED PAPRIKA, NATURAL SMOKY BACON FLAVOR (POTATO MALTODEXTRIN, SILICON DIOXIDE, SUNFLOWER OIL, NATURAL FLAVOR, GUM ARABIC), SMOKE FLAVORING (MALTODEXTRIN, SMOKE FLAVOR, SILICON DIOXIDE).
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
34 points among 373 in Frozen Bacon, Sausages & Ribs
Where the calories come from 294kcal
Carbs 10%Protein 28%Fat 62%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2625483