Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

MILD COUNTRY SAUSAGE PATTIES, MILD

Williams Sausage Company, Inc. Per 100 g · Label

74 points among 373 in Frozen Bacon, Sausages & Ribs

Deducted for Sodium·Saturated fat.

74
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (41 g) = 1.1 cheese slices · 0.5 bowls of rice

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Not deducted 6 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 34.2g62% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 2.4mg20% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 5 items
  • PORKIngredients
  • WATERIngredients
  • SALTIngredients
  • SPICESIngredients
  • MONOSODIUM GLUTAMATE.Ingredients
Ingredient text

PORK, WATER, SALT, SPICES, MONOSODIUM GLUTAMATE.

If you keep eating it
Source · Maker · Label

Maker and label · Williams Sausage Company, Inc. · USDA FoodData Central ·

Serving 41g · Package – High energy density
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74 points among 373 in Frozen Bacon, Sausages & Ribs

Compare with the #1 in category

Where the calories come from 390kcal

Carbs 0%Protein 36%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy390 kcal20%
Protein34.2 g62%
Fat26.8 g50%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium34 mg5%
Iron2.4 mg20%
Potassium476 mg14%
Sodium951 mg48%
Cholesterol122 mg41%
Saturated fatty acids9.8 g65%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2407699
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