Crackers & BiscottiCrackers & Biscotti
Log

Crackers & Biscotti

CLASSIC CANNOLI FLATS AND CREAM

Artuso Pastry Foods Corporation Per 100 g · Label

42 points among 4,214 in Crackers & Biscotti

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 96mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 140mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 11 items · 1 additives
  • RICOTTA CHEESEIngredients
  • SUGARIngredients
  • ENRICHED WHEAT FLOURIngredients
  • VEGETABLE SHORTENINGIngredients
  • WATERIngredients
  • CHOCOLATE FLAVORED CHIPSIngredients
  • EGGSIngredients
  • VINEGARIngredients
  • MALTODEXTRIN CINNAMONIngredients
  • SALTIngredients
  • NATURAL FLAVORIngredients
Ingredient text

RICOTTA CHEESE (MILK, STARTER, SALT), SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND/OR SOY AND/OR COTTONSEED), WATER, CHOCOLATE FLAVORED CHIPS (SUGAR, HYDROGENATED PALM KERNEL OIL, NATURAL COCOA POWDER, COCOA POWDER PROCESSED WITH ALKALI, SALT, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), EGGS, VINEGAR, MALTODEXTRIN CINNAMON, SALT, NATURAL FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Artuso Pastry Foods Corporation · USDA FoodData Central ·

Serving 57GRM · Package – High energy density
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42 points among 4,214 in Crackers & Biscotti

Where the calories come from 351kcal

Carbs 49%Protein 10%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy351 kcal18%
Protein8.8 g16%
Fat15.8 g29%
Carbs42.1 g13%
Sugars24.6 g25%
Fiber1.8 g7%
Calcium140 mg20%
Iron1.3 mg11%
Sodium96 mg5%
Cholesterol35 mg12%
Saturated fatty acids8.8 g58%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2622673
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